Old Mother Hubbard the Update...........

Last week I set myself the challenge of using up the contents of our bulging food cupboard and freezer and so far so good!

Remember this?

Well here it is now.....

Much better, out of date items gone, like with like and most important, I know what is there!

After checking the freezer and fridge I compiled a menu for the week and the following shopping list:

Butternut Squash

Broccoli
Mushrooms

Tuna in spring water

Cheese sauce

Garlic bread

Orange juice

Sunday

Fish cakes with mini jackets and broccoli

Monday

Lamb, roasties and roast vine tomatoes, there was enough meat left to make Sophie 3 portions of her fave lamb casserole too!

Tuesday

Chicken katsu curry (and yes I made the curry sauce myself!)

I also turned this....

Into this......

 Wednesday

Beef chili with grated cheese and potato wedges

Thursday

Gnocchi with tomato sauce (served this with garlic bread but forgot to cook it so we ate it after!)

So there you go a whole weeks meals and there is still enough for more meals!
The challenge continues!

Lots of Love xxxx